Where tradition meets innovation
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19 June 2010

Where tradition meets innovation
 Ardor Pipes

My apologies for my protracted absence from my blogging duties. We have been very much on the move and time and solid internet connectivity have not coincided until today. We've now completed the first leg of the trip, visiting five pipe makers and a briar cutter so far. I'll write an entry about each over the next couple of days. I had hoped for something a little closer to real time, but, as is so frequently the case, my plans were just a tiny bit too ambitious. So, we are now in Florence, and amidst the visiting of churches and museums and great restaurants, I hope to spend a little time writing here and there.

Three days ago, on our third day on the Italian and German (and a bit French) pipe maker tour, we visited Ardor. We were running a little late, having decided to take the mountain pass out of Switzerland instead of doing what sane people do, take the tunnel. It was raining; we found ourselves in the clouds. It was breathtakingly beautiful, but rather slow as we inched our way up and then down the Simplon pass. Nonetheless, we arrived late in the afternoon, to be warmly greeted by Dorelio and Damiano Rovera, the father and son team that make Ardor pipes. Ardor has been a special brand for us for many years. Smokingpipes.com has carried it without interruption for nearly a decade now. We've watched the aesthetic evolve, the engineering improve, and the finishing and detail work get better with each passing year. That is not to say that it wasn't excellent ten years ago; it was. But, all good pipe makers make refinements over the years, slowly improving technique, engineering and, perhaps, shaping. I just think that Ardor has done a better job of that incremental improvement than most.

Damiano Rovera, having lived for a few months as a child with a family friend in London, speaks very good English. His father speaks none at all. And while I was able to navigate a little in France and Switzerland using my horrifyingly bad French, my Italian extends exactly far enough to make out about half of what's on a menu. We started out by poking around their little shop above the workshop, looking at the displays of Ardor pipes, some of which constitute the family collection of sorts. Angelo, Dorelio's father, was a remarkable carver of briar, not just for pipes, but for other little items and objet d'art. Dorelio is also remarkably skilled at this, though his passion runs more towards pipe shaping and less towards this sort of figural work (which one does see in the Ardor tampers and, from time to time, on a rare Ardor figural).

From there, we descended to the workshop. According to Damiano, this is a rare privilege. Unlike our previous pipe visit, Ardor does not accept visitors into the workshop. Damiano said that I was the fourth man to enter the workshop to visit that he could recall. It's very much that Dorelio just considers the workshop a private domain. The shop is for the customers; the workshop is his (and Damiano's) alone. We were very flattered. And we were much impressed by the large, well equipped, sophisticated workshop. Yes, like almost every workshop that I've ever entered, it was messy. It's awfully difficult to keep a workshop where flecks of wood and sawdust fly every which way clean, but there was a certain order and precision, a contained chaos, that I've only seen a couple of other places. I was surprised that it reminded me a little of Tom Eltang's workshop. They're so different in so many ways that I couldn't put my finger on it. I think now that it is simply that both are thoughtfully structured, organized, and efficient.

Perhaps what I find so curious about Ardor is that the company will celebrate its one hundredth anniversary next year. Yet, they have all of the youthful energy of a young partnership. Damiano especially draws heavily on Danish and German stylistic influences. Close collaboration with customers also leads them in new and interesting directions. This is a company with both an extraordinary tradition and a constant thirst to evolve, improve, and explore, both artistically and from a craft perspective. Having intuited this from the pipes for years, it was a particularly special experience for me to be able to see it, meet the men behind the brand, and to understand what it is that makes Ardor so special.

There is also a special Ardor project that is upcoming, something that has been in the works for perhaps a month or two now. I've been involved in discussions about shape and adornments with Ardor and Steve Monjure, Ardor's representative in the United States. I shan't divulge too many details now, but I will share a picture of some drawings and two prototypes that were worked on while we visited. All photos accompanying this blog entry revolve around those prototypes and that project. Hopefully it won't be too long before we can also share the finished project with you.

Following a couple of hours in the workshop as we looked at the machines, watched Dorelio shape a pipe, and generally talked pipes, we went out to dinner with Damiano and his wife and two young boys. Meals are central to everything in life in Italy and it was a particularly special experience for us to be able to join this Italian family for the evening at a restaurant owned by Damiano's wife's cousin. If you ever find yourself in the neighborhood of Varese, Ristorante La Casa del Ghiottone Errante is definitely worth a visit! The food was superb, especially the risotto with Barolo sauce. However, having the opportunity to chat for two hours with Damiano was wonderful. Damiano is as passionate about pipe making as he is gifted a pipe maker. And it is this passion that makes each Ardor pipe a treasure.

Posted by sykes at 3:03 PM | Link | 1 comment

Re: Where tradition meets innovation
I bet that really was a treat to get to spend time with the Rovera family, both at dinner and in the pipe making workshop. I love Ardor pipes, and have just one of them so far. Thanks for the pictures, too, Sykes. It helps make me feel like I am almost there with you.

Posted by keving on June 20, 2010 at 9:56 AM

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