The main act of this smooth "Three Egg" bent Dublin is, without a doubt, its grain. Light, quick-stroke flame jumps up all around the bowl with remarkable consistency, and there's plenty of birdseye along the rim and heel as well. Massimo and Andrea sure know how to select quality briar, but the shaping is worth mentioning as well. With a canted bowl and elegant curved transition, it's a flowing, refined composition completed by a silver mount and jet-black acrylic stem.
- Andrew Wike