Peter Stokkebye's 110th year anniversary introduction, Champagne was developed from fine Virginia tobaccos blended with Mexican Burley and topped with sweet black Cavendish. A subtle hint of French berries captures the essence of this elegantly mild mixture.
Peter Stokkebye - PS-35 Champagne
Star Rating = 3
Rating Scores - 10 is the Best and 0 is the Worst
Pouch Note = 8
Room Note = 8
Flavor = 8
Bite = 8
Burn = 7
After Taste = 7
Raw Score = 46
Rated Percentage = 77%
Comment = Smooth, Mild, B... Read Moreurned Hot, Fruity berry casing After Taste from Start to Finish Read Less